Lion's mane extract beta glucan

Apigenin 98%

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•Product name: Bromelain 2400 GDU powder
•Also known as: Stem Bromelain; 3.4.22.32; Bromelain; Bromelain Pineapple; Bromelin; Bromelain Ananase
•Product code: SKA1098
•Botanical source: Ananas comosus (Linn.) Merr.
•CAS No.: 9001-00-7;150977-36-9
•Active ingredient: Bromelain
•Certifications: ISO, HACCP, CQC, KOSHER
•Specification: 1200GDU, 2,400 GDU

Description

Product Instruction

Product Instruction

Bromelain 2400 GDU powder, also referred to as pineapple enzyme, also known as pineapple enzyme or pineapple enzyme, is a pure natural plant protein extracted and prepared from plants in the Ananas comosus family. Bromelain is a type of thiol protease. Its active center is sulfhydryl (-SH). It has strong hydrolytic activity, can perform various biochemical reactions such as protein hydrolysis, and also has a strong role in decomposing fibrin and blood clots. Can improve human immunity, so it is widely used in food, biological, pharmaceutical and chemical industries.

 

Specification of Bromelain 2400 GDU

ITEMS

SPECIFICATIONS

STANDARD

Characters

Powder

Organoleptic

Color

White to pale yellow

Organoleptic

Odor

Characteristic

Organoleptic

Taste

Light bitter

Organoleptic

Mesh

80

--

Loss on drying

≤8.0%

--

Diluent

--

--

Identification:



Activity (Gelatin Digestion Units)

≥2,400 GDU

--

Mesh size

Thru US# 60

--

Heavy Metals

≤20ppm

--

Pb

≤2ppm

--

As

≤2ppm

--

Total Plate Count

100,000cfu/g Max

AOAC966.23

Yeast& Mold

1,000cfu/g Max

FDA BAM 8th

Total Coliforms

100cfu/g Max

AOAC 991.14

E.Coli colonies/g

Negative (-)

USP<2022>

Samonella colonies/g

Negative (-)

FDA BAM 8th

GMO Free

None

--

Non-Irradiation

None

--

 

Product benefits

◆ Bromelain 2400 GDU powder is added to the dough, which can degrade gluten, and the dough is easy to process after being softened. And can improve the texture and quality of biscuits and bread.

◆ Meat tenderization: Bromelain hydrolyzes the macromolecular proteins of meat proteins into easily absorbed small molecular amino acids and proteins. Can be widely used in the fine processing of meat products.

◆ Inhibit the growth of tumor cells

Observations from relevant clinical studies have shown that bromelain can inhibit the growth of tumor cells.

◆ Prevention and treatment of cardiovascular diseases

Bromelain is useful as a proteolytic enzyme for the prevention and treatment of cardiovascular diseases. It can inhibit heart attacks and strokes caused by platelet aggregation, alleviate the symptoms of angina, ease arterial contraction, and accelerate the breakdown of fibrinogen.

◆ Used for burn exfoliation

Bromelain selectively removes skin, allowing new skin grafts to be carried out as early as possible. Animal experiments have shown that bromelain has no adverse effects on adjacent normal skin. Topical antibiotics do not affect the effect of bromelain.

 

Product application

◆ Application of Bromelain 2400 GDU powder in Food Processing Industry

1. Baked food: adding bromelain to the dough can degrade the gluten, and the dough is easy to process after being softened. And can improve the texture and quality of biscuits and bread.

2. Cheese: used for coagulation of casein.

3. Tenderization of meat: Bromelain hydrolyzes the macromolecular protein of meat protein into easily absorbed small molecular amino acids and proteins. Can be widely used in the fine processing of meat products.

4. The application of bromelain in other food processing industries. Some people have used bromelain to increase the PDI and NSI values of soybean cake and soybean flour to produce soluble protein products and breakfast, cereals and beverages containing soybean flour. Others include the production of dehydrated beans, baby food and margarine; clarification of apple juice; manufacture of fudge; provision of digestible food for patients; flavoring of daily food.

 

◆ Application of Bromelain in Medicine and Health Products Industry

1.Inhibit the growth of tumor cells

Observations from relevant clinical studies have shown that bromelain can inhibit the growth of tumor cells.

2. Prevention and treatment of cardiovascular diseases

Bromelain is useful as a proteolytic enzyme for the prevention and treatment of cardiovascular diseases. It can inhibit heart attacks and strokes caused by platelet aggregation, alleviate the symptoms of angina, ease arterial contraction, and accelerate the breakdown of fibrinogen.

3.Used for burn exfoliation

Bromelain selectively removes skin, allowing new skin grafts to be carried out as early as possible. Animal experiments have shown that bromelain has no adverse effects on adjacent normal skin. Topical antibiotics do not affect the effect of bromelain.

4, anti-inflammatory effect

Bromelain can effectively treat inflammation and edema in various tissues (including thrombophlebitis, skeletal muscle injury, hematoma, stomatitis, ulcers and sports injuries in diabetic patients). Bromelain has the potential to activate inflammatory responses. Bromelain can also treat diarrhea.

5.Improve drug absorption

Combining bromelain with various antibiotics (such as tetracycline, amoxicillin, etc.) can improve its efficacy. Related research shows that it can promote the transmission of antibiotics at the infection site, thereby reducing the amount of antibiotics used. It is inferred that for cancer drugs, there is a similar effect. In addition, bromelain promotes the absorption of nutrients.

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