Shaanxi Yougu Biotechnology Co., Ltd
No.71#, Taibai South Rd, Zip 710065, Xi`an, China
Tel: +86-029-85390089
Mobile: +86-18740399038
Email: info@yougubio.com
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•Product name: Asparagus sprout juice powder
•Product code: YG-VP001
•Botanical source: Asparagus officinalis L.
•Certifications: ISO, HACCP, CQC, KOSHER, HALAL
•Specification: Asparagus sprout juice powder 12:1
Product Instruction
Product Instruction
◆ Asparagus juice powder is concentrated by Asparagus, native to the western coasts of northern Spain, north to Ireland, Great Britain, and northwest Germany, northern Africa and western Asia.
◆ This powder has been used in early times as a vegetable and medicine, because of its delicate flavor and diuretic properties.
Product benefits
◆ Hangover: It can increase the rate of alcohol metabolism and help drunken people to hangover faster.
◆ Antitumor: It is rich in element selenium, tissue protein, folic acid, nucleic acid, glycoside and aspartic acid. These ingredients can form biochemical barriers to tumors in the body and prevent the spread of cancer cells.
◆ Protection of blood vessels and lipid lowering effects: This ingredient can inhibit the rise of blood lipids and liver fat, and has a certain therapeutic effect on hyperlipidemia.
◆ Anti-aging: This product can inhibit the production of lipid peroxides in plasma, liver, brain and other tissues, and antagonize the atrophy of thymus, spleen and brain tissue caused by aging.
◆ Detoxification and diuresis: It has a certain effect on prevention and treatment of kidney disease, and the effect of detoxification and diuresis is obvious.
◆ Weight loss and fat reduction.
◆ Immunomodulation: It extract can enhance the phagocytic function of macrophages and significantly promote the activity of natural killer cells in human peripheral blood.
◆ Stimulate kidney activity and promote hematopoiesis.
Product application
◆ Asparagus juice powder is the first pure natural food to improve sleep and relieve stress; It can be used as a raw material for dairy products, tea drinks and health foods with improved sleep and stress relief.
◆This ingredient regulate cortisol levels, conditioning cortisol balance can effectively prevent sub-health.
Production process & Characteristics
◆ With Japanese mature production process, it is extracted by using fresh asparagus as raw material, by selecting, washing, pre ssi ng juice, microfiltration clarifying, desalting and deacidifying, using low temperature concentration, low temperature spray, and finally dry it into powder.
◆ Do not use any organic solvent in the whole process, do not produce organic solvent residues, and the products are safe and reliable. More convenient and safer than clarified concentrate during transportation and storage.
◆ Containing all the water
The whole process is under low temperature, and the nutrients are basically retained without loss.
◆ White yellowish instant powder, quickly dissolved in hot water, warm water and cold water. Clear and translucent after dissolving, no impurities visible to the naked eye, refreshing and slightly sweet, with unique aroma.
◆ The standards of the clarified asparagus concentrate complies to the standard of Japan and the EU, for pesticide residues, heavy metals and functional ingredients.
Nutritional Ingredients of Asparagus Instant Clarifying Powder
No. | Testing Items | Unit | Result | Method/Standard |
1 | Total Saponins(as Smilacaceagcalculated) | g/100g | 3.59 | CCSQF/B2.PY0001-2018 |
2 | Quercetin | mg/100g | <5 | CP2015 |
3 | Reduced glutathione | mg/100g | 7.64 | HPLC |
4 | L-Asparagine | g/100g | 0.46 | HPLC |
Amino acid content in Asparagus juice powder
No. | Testing Items | Unit | Result | Method/Standard |
1 | Rutin | g/100g | 5.4 | CP2010 |
2 | Vitamin A | μg/100g | None | GB 5009.82-2016 |
3 | Selenium | mg/100kg | 0.0158 | GB 5009.93-2017 |
4 | ***Folic acid | μg/100g | 366 | GB 5009.211-2014 |
5 | Vitamin C | mg/100g | 19.6 | GB 5009.86-2016 |
Asp | g/100g | 0.84 | ||
Thr | g/100g | 0.13 | ||
Ser | g/100g | 0.22 | ||
Glu | g/100g | 1.3 | ||
Gly | g/100g | 0.15 | ||
Ala | g/100g | 0.28 | ||
Amino acid (16 kinds) | Val | g/100g | 0.19 | GB 5009.124-2016 |
Met | g/100g | 0.05 | ||
Ile | g/100g | 0.11 | ||
Leu | g/100g | 0.17 | ||
Tyr | g/100g | 0.033 | ||
Phe | g/100g | 0.093 | ||
His | g/100g | 0.12 | ||
Lys | g/100g | 0.15 | ||
Arg | g/100g | 0.14 | ||
Pro | g/100g | 0.32 | ||
Total | g/100g | 4.3 |
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